The-old-mill-troy CALF MOS PLUS Manuel d'utilisateur télécharger pdf (Page 2)

The Old Mill Troy, Inc. P.O. Box 567, North Troy, VT 05859. Phone: 1-802-988-4474

4) Improved gut health results in longer villi and thinner gastro-intestinal membranes. This provides a greater

surface area for nutrient absorption and less of a barrier to nutrients entering the blood flow from the gut.

Animal Health equals Profitable Growth

Effect of the essential oils on increasing Lactobacillus in the gut of calves fed milk replacer. (LIBA, University

of Leeds, Leeds, United Kingdom, 2001). * P<0.05

Use Rate.

CALF MOS PLUS is mixed into the milk replacer or whole milk prior to feeding unweaned calves.

Inclusion Rate /head/day

Dairy Calves: Add CALF MOS PLUS to the Whole Milk or 10 grams or one third ounce

Milk Replacer such that each animal receives

10 grams per head per day.

For best results; divide the recommended

feeding rate by the number of feedings to be

fed each day. For example, calves fed 2 times

a day should receive 5 grams per head per feeding.

Available in: 10 lb pails and 50 lb heat sealed bags.

5.5

6.5

week 1 week 2 week 3 week 4 week 5 week 6

Lactobacillus

Log10 CFU/g

Time

(

Weeks

)

Intestinal wall

Bacterial cell

OMT

A number of enteric

pathogens have

mannose binding

fimbrae which are

used to attach to the

gut villi. CALF MOS

PLUS acts as a decoy

upon which these

pathogens attach and

are flushed from the

GI tract.

Pathogenic

E. coli with

fimbrae for

GI tract

attachment.

CALF MOS

Features of CALF

MOS PLUS.

1. An all natural product

that is GMO free.

2. No withdrawal period

required.

3. Flexible application.

4. An effective prebiotic.

5. Palatable.

1 2

CALF MOS PLUS 1
CALF MOS 2

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The-old-mill-troy CALF MOS PLUS Manuel d'utilisateur Page 2

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